Grilled Zucchini

My family had the chance to enjoy grilled zucchini last night – it is one of our favorite ways to enjoy this delicious vegetable.

Grilled Zucchini
Slice your zucchini long ways in slices no more that 1/2” thick. Marinate in Olive oil, vinegar and Italian spices, & garlic for at least 30 minutes.  I have also used an Italian type dressing.  Grill on the Bar-B-Que until tender but not mushy. It is a real hit and super easy to do.  Other veggies this works with are, peppers, Bok Choy, onions, mushrooms, carrots. Etc. be creative.
Enjoy those wonderful evenings by the grill!
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